Fall has just started in Wisconsin and it is my absolute favorite time of year. I love that the weather starts to get a bit cooler, the changing colors of the leaves are beautiful and, of course, I enjoy all the Fall inspired food. My favorite inspiration for Fall treats is apples. The apple cider, apple cake, and caramel apples are hard to resist!
It seemed too early in the season to tackle an apple pie so I landed on apple cake. This recipe for German Apple Cake is one of the best I’ve come across. It has the right about of spice and apples to make it moist and flavorful. It’s very simple to make and the cake is best served the day it’s made, otherwise it can get soggy. Happy Fall-enjoy!